Princess Doll Sponge Cake

Transform your child’s birthday into a magical celebration with our Princess Doll Sponge Cake—a show-stopping centrepiece that is sure to delight young princesses and their guests alike. This cake isn’t just a dessert; it’s a fairy tale come to life, making it the perfect choice for birthdays, christen etc that demand a touch of enchantment.

Crafted from light, fluffy sponge cake and enveloped in luscious chocolate ganache, this cake delivers on both taste and presentation. The doll’s gown is a masterpiece, draped in sugar fondant petals in dreamy shades of pink, yellow, and white. These petals are meticulously layered, creating a breathtaking skirt that flows elegantly from the front to the back, enhanced by a delicate printed lace pattern that adds a regal touch.

Parents seeking the ideal cake for a princess-themed party will find this Cinderella Doll Cake to be the perfect fit. Its visually stunning design, combined with its rich, delectable flavour, makes it a top seller for children’s birthdays. The cake not only serves as a delightful treat but also as a striking centrepiece that will have all eyes on it, creating lasting memories and photo-worthy moments.

Choose our Princess Doll Birthday Cake to make your little one’s day extra special. It’s a magical, sweet experience that promises to be the talk of the party and a guaranteed hit with both children and adults. Order now and bring the fairy tale to life!

Ingredients

Chocolate Genoese Ingredients: Sugar, Wheat Flour, Egg, Vegetable Oil (Palm and Rape), Skimmed Milk Powder, Chocolate (100% Cocoa Solids) (5%), Glycerine, Dextrose, Raising Agent: E450, E500, Cocoa, Salt, Preservative: Potassium Sorbate, Stabilizer: Xanthan Gum, Colour: E155, E133, Emulsifier: Soy Lecithin. Store in a cool place ~ Do not refrigerate. Suitable for Vegetarians.

Vanilla Sponge Cake Ingredients: Sugar, Wheat Flour, Egg, Vegetable Oil (Palm and Rape), Skimmed Milk Powder, Glycerine, Dextrose, Raising Agent: E450, E500, Salt, Stabiliser: Xanthan Gum, Preservative: Potassium Sorbate, Vanilla Flavour, Emulsifier: Soy Lecithin. 

Store in a cool place ~ Do not refrigerate. Suitable for Vegetarians.

Red Velvet Cake Ingredients: Sugar, Wheat Flour, Egg, Vegetable Oil (Rape), Dextrose, Modified Maize Starch, Glycerine, Cocoa (3%), Raising Agents (E450, E500), Salt, Vanilla flavour, Colours: E124 & E129, Preservative E202, Emulsifiers: Xanthan Gum, Soy Lecithin. Colours E124 and E129 may have an adverse effect on activity and attention in children.

May contain: Nuts, Milk. Our red velvet cake recipe is DAIRY FREE – however, it is made in a bakery where milk is used, so is not suitable for those with serious allergies. 

Store in a cool place ~ Do not refrigerate. Suitable for Vegetarians.